Includes: whole wheat flour, sourdough starter, water, evoo, salt

• Allergen: 100% peanut and nut free
• Contains: Gluten

100% sourdough bread. Made with a mixture of the best quality flours. It is risen naturally with our sourdough starter and fermented for 24hrs. Whole sourdough bread baking process takes 3 days.

No added sugar. Our bakes do not contain preservatives or any additives or GMO. Our sourdough breads do not contain commercial yeast. We bake 2lbs to 2.5lbs genuine 100% sourdough breads.