72-Hour Sourdough Whole Wheat Pizza Dough
Price range: $29.00 through $72.50
72-hour Sourdough Whole Wheat Pizza Dough 250g / Each - Individually Packed
Options: 4 Pack, 6 Pack and 10 Pack
A long fermented, bubbly, chewy sourdough whole wheat pizza dough, 4 pack, 6 pack and 10 pack (individually packed)
ingredients: mix of organic flours, water, sourdough starter, evoo (extra virgin olive oil), honey, salt
- Allergen: 100% peanut and nut free
- Contains: Wheat (Gluten)
Whole wheat pizza dough. It is long fermented for 72hrs. Sourdough pizza dough process takes 3 days.
Simply remove from the package, cover and thaw for 12-24 hours in fridge. Let proof on the counter for approx. 3-4 hours and you are ready to shape and bake!
No sugar added. Our bakes do not contain preservatives or any additives or GMO. Each sourdough pizza dough is 250g. They all are individually packed.
