If you have food allergies, then you’re all too familiar with how difficult it can be to find places to eat out and buy food (especially yummy baked goods!) For those who have peanut and tree-nut allergies, even the slightest contamination with peanuts can have severe consequences. The same goes for those with celiac disease and egg allergies.
Most bakeries and cafes serve both cow’s milk and plant-based milk using the same coffee machine. If you’re lactose intolerant, then the last thing you want is to be mistakenly served a cow’s milk latte.
That’s why bakeries must be transparent about the ingredients they use and where cross-contamination could have occurred so that those with allergies can make informed decisions.
We are very aware of the struggles faced by those with food allergies and the risks. That is why we are happy to operate in a facility that is free of nut allergens. Artisan Home Bakery, has always been nut, peanut and tree-nut free bakery.
If you have serious food allergies, it is always better to ask if there is any uncertainty about whether or not a product may have come in contact with allergens.
We have live chat online that you may have a conversation with our baker about the yummy options available for you!
